Traditional cooking
Traditional French cooking Auvergne cuisine
From 01/01 to 31/12
Service schedule on Monday and Saturday between 7 pm and 9.30 pm. On Tuesday, Wednesday, Thursday and Friday between 12 pm and 2.30 pm and between 7 pm and 9.30 pm.
Closed on Sunday.
Closed exceptionally on May 1st.
Closed sunday at noon and sunday evening.
Adult menu: 20 to 24 €
Child menu (14 years): 15 €
Dish of the day: 15 to 18 €.
Restaurant Ô Tontons D’à Côté
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