Restaurant Le Caveau du Fort

Restaurant Le Caveau du Fort

Brasserie Traditional cooking Pizzeria

Mediterranean cuisine Traditional French cooking offers dishes "homemade" Auvergne cuisine

Opening

From 10/02 to 31/12
Opening hours on Monday, Tuesday and Thursday between 8.30 am and 8 pm. On Wednesday between 8.30 am and 3 pm. On Friday between 8.30 am and 12 am. On Sunday between 11 am and 3 pm.

Closed wednesday evening, saturday at noon and saturday evening.

Prices

Means of payment

  • American Express
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Credit transfer
  • Titres restaurant (vouchers)

Description

Restoration

  • Chief : Manuella CAUDAL
  • Culinary specialties : mediterranean cuisine, traditional french cooking, offers dishes "homemade", auvergne cuisine

Comfort & services

  • Bar
  • Terrace
  • Toilets
  • Parking
  • Baby chair
  • Pets welcome
  • Restaurant
  • Buffet meal
  • Takeaway/cooked dishes
  • Restaurant for children
  • Caterer

Area & capacity

  • Number of seats on the terrace: 50
  • Maximum number of place settings: 30

Labels

  • Bistrot de Pays®

Categories

  • Brasserie
  • Traditional cooking
  • Pizzeria

Spoken languages

Activities on site

  • Concert
  • Temporary exhibition
  • Karaoke
  • Sports event broadcasting

Situation

  • Environment: in the country, village centre
  • Altitude : 340 metre

Associated structures

Restaurant Le Caveau du Fort