Traditional cooking
Lactose-free dishes offers dishes "homemade" Gluten-free dishes Traditional French cooking Auvergne cuisine Vegetarian dishes
From 01/01 to 20/01
Service schedule on Wednesday between 7.30 pm and 11 pm. On Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 7.30 pm and 11 pm.
Closed Monday and Tuesday.
From 29/01 to 23/03
Service schedule on Wednesday between 7.30 pm and 11 pm. On Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 7.30 pm and 11 pm.
Closed Monday and Tuesday.
From 03/04 to 29/06
Service schedule on Wednesday between 7.30 pm and 11 pm. On Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 7.30 pm and 11 pm.
Closed Monday and Tuesday.
From 09/07 to 19/10
Service schedule on Wednesday between 7.30 pm and 11 pm. On Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 7.30 pm and 11 pm.
Closed Monday and Tuesday.
From 11/11 to 31/12
Opening hours on Sunday between 12 pm and 2 pm.
Service schedule on Wednesday between 7.30 pm and 11 pm. On Thursday, Friday and Saturday between 12 pm and 2 pm and between 7.30 pm and 11 pm.
Closed Monday and Tuesday.
Closed monday at noon, monday evening, tuesday at noon, tuesday evening and wednesday at noon.
Adult menu: 29 to 50 €
Child menu (12 years): 15.90 to 15.50 €
Group menu: 25 to 65 €
Dish of the day: from 12 €
Menu of the day: 18.90 to 24.90 €.
Group rate available for > 10 people.
Location de salle Auberge La Croix de Fer
Location de salle Auberge La Croix de Fer
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